Increase Your Resistance Power

The weather is changing again (sigh!) and someone in the family is bound to catch a Boost your immunitycold or come down with the flu. You wish it wouldn’t happen every time the season changes; but the truth is—it does. With amazing regularity! So wise up: we have for you a list of foods that would help build up your immunity and keep these common, nagging complaints away.

The ACEs

Vitamins A (beta-carotene), C and E are powerful anti-oxidants that inactivate harmful free radicals and increase immunity by maintaining your body’s natural immune or warrior cells.

Nature's supplements

So load your grocery cart with nature’s supplements: carrots, green leafy veggies, tomatoes, cherries, citrus fruits and guavas. Five almonds a day is also a great way to keep robust and healthy.

Probiotics

These warriors literally hold fort in the guts. Thirty to 40% of your immune system is Boost your immunityin the gastro-intestinal system. A healthy diet will restore the natural state of health that excess sugar and processed foods have destroyed. Add to it prescription drugs and antibiotics and your body will be calling out for help. Let probiotics do the healing.

Probiotics are good bacteria found in certain yogurts and other cultured dairy products that can help boost immunity. One probable explanation is that probiotics increase secretion of immunoglobulin, a disease-fighting immune enzyme found in the intestines. By adding to your present count of good bacteria, probiotics help fight infections better. Some probiotic strains also help in acute gastroenteritis and inflammatory bowel diseases. To get the right dose, go for products that contain active cultures.

Commercially available probiotic enriched curd are one way of getting them (Nestle, Mother Dairy), and the other convenient form is taking a straight shot of probiotic. But a durable, simple way to be healthy is to include curd in your staple diet. Also include fermented foods like of typical south Indian food for taste and health.

Sip Tea
Tea is packed with anti-oxidants that fight off harmful bacteria.

Go organic

Organic foods work to better your immunity. A study from the Danish Institute of Agricultural Research found that milk or curd of cows that have been on organic feed Boost your immunitymight have 50% more Vitamin E and 75% more beta-carotene than conventionally farmed cows. It also has 2-3 times more zeaxanthine and lutein, which are powerful anti-oxidants. The rule also applies to organic fruits and vegetables. They have higher Vitamin C, mineral levels and phytonutrients. Check out your local grocery stores to get your fix of anti-oxidants.

The good news is that both green and black tea contains them. Thiamine, an important anti-oxidant, enhances immune function by producing substances that help our body’s immune cells (lymphocytes) destroy microbes.

They also help produce various protective enzymes. Tea is also an excellent relaxation tool and getting rid of stress is one of the best ways to fight off a cold.

Your immune system gets suppressed when you are down and depressed, making you prone to diseases.

Not a tea drinker? Thiamine is also found in mushrooms, apples, red and white wines.


Pay more attention to this. Lemons are a great choice for restoring the pH balance.

Boost your immunityThey help maintain the body’s internal ‘climate’ at a pH that supports healthy bacteria and not the trouble-causing virus or harmful bacteria, which incidentally thrive in more acidic environments.

Lemons are a great choice for restoring the pH balance

Drink freshly squeezed lemon juice in water or adds to soups, gravies and salad dressings.

Zinc

Helps in producing antibodies faster and stronger. Zinc deficiency can depress immune system function and severe deficiency can shut the immune system down completely. So don’t ignore it, get on to zinc. Good sources are poultry, oysters, beans, fortified cereals, yogurt and milk.

Herbs

Perk up your meal with these immunity boosting reinforcements. Make these herbs do double duty—add zest to your meal and kick out infections. Turmeric, garlic, sage and fennel with their anti-inflammatory and anti-bacterial properties are popular choices to help you deal with a range of illnesses.